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Details & Ingredients

PRODUCT FEATURES


We prepare our Corydalis yanhusuo extract from the traditionally processed tuber of Purity Verified plants. The tuber is harvested in the spring or fall, then carefully shade-dried and thoroughly extracted. The tuber is processed with rice vinegar after harvest according to traditional Chinese methods. Corydalis is then dried and thoroughly extracted.
 

The herb is extracted in small batches with Certified Organic cane alcohol to maintain the balance of phytochemicals as they exist in the plant. We assure herb identity via macroscopic and organoleptic analysis, then confirm it through methods such as HPTLC fingerprinting specific to each herb. Our liquid extracts are easily dispensed, taken in liquid form and added to water or other liquid.

Suggested Use

Shake Well Before Using
Add 0.7 ml (approximately 1/8 teaspoon) to 2 oz. of water or juice, 2 to 4 times per day. Best taken between meals.

Strength

Herb Menstruum Ratio 1:3

Caution

Seek expert medical advice before using in pregnancy.
Keep Out of the Reach of Children

Store away from heat & light

INGREDIENTS


  • Corydalis tuber (Corydalis yanhusuo) extract 665 mg

    Country of origin: China

Other Ingredients

certified organic cane alcohol (43-53%) & distilled water.

  • Purity Verified
  • Extraction rate 233 mg herb per 0.7 ml.

We grow more than 65 species of plants on our Certified Organic farms, but not every plant can grow well in southern Bursa. To ensure the quality and supply of your favorite herbs, we work with a global network of farmers, wildcrafters and brokers, who cultivate and harvest plants where they can thrive. All herbs used in our products undergo a series of rigorous quality checks.

Depending on the product, more than one country of origin may be listed for an herb. Your product may contain herbs from any of those approved sources. Find more information about our ethical sourcing practices.

FLAVOR PROFILE

Corydalis has a bitter taste.

Gallery

From the Herb Library

Corydalis

Corydalis is a perennial, monoecious plant.4 Leaves are varied, ranging from long petiolate shape at the bottom to biternate with entire margins to deeply trifid leaflets.8 Stem is upright with scale leaves.8 Flowers are in a raceme formation, with 5 to 15 flowers with lanceolate bracts.8 Fruit is a linear capsule with 1 row of seeds.8 Root is a yellow rounded tuber.8

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