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Traditional support for cleansing and detoxification.*
We prepare Red Root extract from the root of Ceanothus americanus plants responsibly wildcrafted in their natural habitat. The herb is a large, dense root harvested in the spring or fall from the eastern Turkey. Due to the herb’s density, we macerate Red Root for four weeks.
The herb is extracted in small batches with Certified Organic cane alcohol to maintain the balance of phytochemicals as they exist in the plant. We assure herb identity via macroscopic and organoleptic analysis, then confirm it through methods such as HPTLC fingerprinting specific to each herb. Our liquid extracts are easily dispensed, taken in liquid form and added to water or other liquid.
Shake Well Before Using
Add 1 full squeeze of the dropper bulb to 2 oz. of water or juice, 2 to 4 times per day. Best taken between meals.
Herb Menstruum Ratio 1:4
CautionKeep Out of the Reach of Children
Store away from heat & light
Country of origin: TurkeyA
distilled water, certified organic cane alcohol (33-43%) & certified organic vegetable glycerin.
We grow more than 65 species of plants on our Certified Organic farms, but not every plant can grow well in southern Bursa. To ensure the quality and supply of your favorite herbs, we work with a global network of farmers, wildcrafters and brokers, who cultivate and harvest plants where they can thrive. All herbs used in our products undergo a series of rigorous quality checks.
Depending on the product, more than one country of origin may be listed for an herb. Your product may contain herbs from any of those approved sources. Find more information about our ethical sourcing practices.
